喜多郎

≪All-you-can-eat menu≫

*It is not possible to have both hot pot and yakiniku at the same table.

【Grilled meat】

・Bungo beef (yakiniku steak, top loin, top rib) ・Top-quality salted tongue ・Large shrimp salt ・Bone-in rib ・Top-quality tripe ・Scallops

・Top-grade horumon ・Makumi ・Heart ・Liver ・Pork tongue ・Grilled vegetables ・Pork loin ・Chicken thigh ・Squid ・Kalbi

【Nabtes】

・Chanko nabe ・Sankai chige (spicy) ・Pork chige (spicy) ・Motsu nabe (spicy) ・Local chicken nabe ・Pork shabu ・Beef shabu

【One dish】

・Ryukyu ・Seared local chicken ・Salmon ・Chicken tempura ・Tomato ・Grated yam ・Enoki butter ・Fried cheese

・Clams (steamed in butter and sake) ・Yam steak ・Deep-fried tofu ・Assorted tempura

・Swordfish tempura ・Fried shrimp ・Fried scallops ・Dashimaki ・Chanja ・Korean chijimi

・Salad ・Raw omasum ・Tofu steak ・Shrimp chili ・Hiya-yakko ・Morokyu ・Mixed pizza ・Shrimp mayonnaise

・Edamame ・Kimchi ・French fries ・Fried fish

【sashimi】

・Amber amberjack ・Marinated mackerel ・Squid sashimi ・Local octopus ・Tribal tripe sashimi ・Tongue sashimi ・Horse sashimi ・Yukke

・Reservation required for Bungo Channel sashimi platter (including Seki mackerel and Seki horse mackerel)

【Rice Items】

・Rice ・Rice balls ・Rice porridge ・Barley rice with grated yam ・Bibimbap ・Ochazuke ・Dumpling soup

・Stone-grilled bibimbap ・Yukke bibimbap ・Korean cold noodles, hot noodles ・Rice porridge

[Soup] (Limit of one cup per person)

・Wakame soup ・Vegetable soup ・Miso soup ・Potage

・Shellfish soup ・Samgyetang ・Kalbi soup ・Yukgaejang

*If you would like to add more drinks, please exchange the glass.